Starfood seaweed soup is made from naturally dried seaweed, without added preservatives and imported from Korea. Starfood seaweed is a very good product for users' health.
Put dried Starfood seaweed in water and soak for 20 - 30 minutes.
After the Starfood seaweed fills the bowl and becomes soft, decant the water, drain and then chop into bite-sized pieces, do not chop too finely. (about ~5cm long).
Note that Starfood seaweed will bloom a lot. For those who are not familiar with the fishy taste of seaweed, you can use a little white vinegar to squeeze through the seaweed and then rinse with water. Seaweed will greatly reduce the fishy smell when cooking. After soaking, cut into small pieces and use to cook soup with beef, soup with seafood
Seaweed cooked in Starfood soup is a clean food, great for health and beauty. Seaweed is a traditional health food of Japanese and Korean people. Seaweed is completely natural, taken from the South Sea of Korea and then dried in the sun and contains absolutely no preservatives.
Seaweed cooked in Starfood soup contains many nutrients and minerals necessary for the body. Seaweed soup is a very traditional Korean soup. This is a light dish, low in calories and fat but rich in calcium, iron, protein and many vitamins necessary for the body. It is a very healthy soup that can be eaten at any meal of the day.
In addition, in terms of beauty care, pureed seaweed with yogurt is a mask that cannot be better for women's beauty.
Made in Korea
Brand: Starfood
Weight: 50g
Expiry date: 12 Months
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